Review of Boteco Da Silvania – by Alexander D.

Boteco Da Silvania

This text has been translated automatically.

If this is how it is in Brazil, I'd rather stay at home.

Good service and large portions are what save BDS from a number one, but it's scarce. The food feels like it's made from half-baked ingredients and not seasoned with anything other than Santa Maria's pre-ground black pepper. A large portion gives some value for money, but it's a weak one when it's simply not very good.

Main course could only be ordered if this was done in advance, which was a sad surprise as the information, according to the one of us who booked, was not available on the website. However, I have not confirmed this myself.

It is a cozy room and the service was good. The prices are not in themselves more remarkable than general tapas prices, but it is not possible to justify these with what is delivered from the kitchen.

Dreary.

OSZAR »